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The Pine

photo of the bar

The breathtaking scenery at the pine and Raven Rock Golf Course sets the canvas for an ever-changing seasonal spectrum for your viewing pleasure. The restaurant provides 180-degree views of Pine Mountain and its rock formation, Raven Rock. Both are namesakes of the restaurant and golf course. Pine Mountain extends 125 miles from Jellico, Tennessee to Elkhorn City, Kentucky.


Click here to order online.

Tee Box
Buffalo Chicken Dip
Tender, shredded chicken, spicy buffalo sauce and creamy melted cheese served with warm, seasoned tortilla chips. 7.99

Grilled jumbo flour tortilla filled with Pepper Jack cheese, Cheddar cheese and grilled chicken. Served with lettuce, tomato, salsa and sour cream. 10.99
Hole in One Hot Wings
Tender white chunks of chicken breaded, deep fried and tossed with your choice of sauce.  Served with crisp celery and bleu cheese. 8.99
Crisp tortilla chips topped with grilled chicken, cheeses, red onion, tomato, jalapeños and black olives with fresh lettuce and sour cream. Large 12.99,
Small 8.99
Pretzels & Beer Cheese
Fresh baked pretzels served with beer cheese. 9.99

Loaded Cheese Fries
Piping hot fries topped with a special blend of melted cheese, smoked bacon and green onion. Large 9.99, Small 5.99

Our housemade, spicy buffalo dip, a sampling portion of our nachos and our whole breast, boneless chicken wings served plain, buffalo or BBQ. 12.99

On the Greens

Apple Salad
Spring mix with apples, dried cranberries and walnuts. Served with a homemade poppyseed dressing. 8.99
Add chicken 3.99
Baby iceberg lettuce with fried chicken tenders, bacon, tomatoes, egg and cheese 9.99
Cobb Salad
Fresh greens topped with classic cobb ingredients: chopped bacon, sliced hard-boiled egg, tomato, avocado and crumbled bleu cheese. Served with grilled chicken and your choice of dressing. 12.99

All sand-wedges served with crinkle cut or sweet potato fries. 

Club Sand-Wedge
Turkey, ham, Cheddar cheese, crisp bacon, leaf lettuce and tomato on toasted wheat or white or request a wrap. 8.99
Philly Steak & Cheese
Sirloin steak, melted Swiss cheese, onions and peppers on a hoagie bun. 9.99
Chicken Sand-Wedge
All white meat chicken grilled or fried to perfection, topped with mayo, lettuce, tomato and red onion. 9.99

Fish Sand-Wedge
This made-to-order treasure is battered and fried golden brown. Served with house-made tartar sauce. 9.99

The Rock Burger
Grilled to perfection.  Dressed with leaf lettuce, pickles, tomatoes, onions, mayo and mustard. 8.99

Pork Sliders
Three BBQ pork sliders served a side of cole slaw. 10.99

Flat Bread Pizza
Chicken breast, onions, pesto and mozzarella cheese. 9.99
*Philly Steak
Philly meat, onions and green peppers.

Fried Bologna
Skillet fried, thick-sliced bologna topped with cheese, lettuce, garden tomato, mayonnaise and mustard on toast. 7.99

Hot Dogs
    Pick 2 8.99
*Chicago Style
An all-beef frank piled with yellow mustard, sweet green pickle relish, onions, tomatoes and a pickle spear.
*Chili Cheese
An all-beef franks topped with chili and cheese.
*All American
An all-beef frank with mustard, onion, chili, ketchup and any other traditional favorite toppings.

At the Turn Tenders
All white meat chicken tenders with your choice of hot sauce or BBQ and served with crinkle cut or sweet potato fries and ranch dipping sauce. 8.99

Fish & Chips
Atlantic cod fried to a golden brown served with crinkle cut or sweet potato fries, tarter sauce and creamy coleslaw. 12.99

Grilled Chicken
All white meat chicken grilled to perfection and served with your choice of a side. 8.99

A signature Alfredo topped with fresh broccoli, pasta and Parmesan cheese. Served with garlic bread. 9.99
Add chicken 3.99 or shrimp 4.99

    Pick 2 with your choice of a side. 10.99
*Shrimp Taco
Shrimp, avocado, lettuce and cheese topped with pico de gallo and wrapped in a soft tortilla. 
*Chicken Taco
Buffalo shredded chicken topped with lettuce, red onions, cheddar cheese and blue cheese dressing.
*Pork Taco
Shredded pork BBQ, topped with tomatoes, cole slaw and Sweet Baby Ray’s BBQ sauce.

Hours of Operation

Tuesday - Saturday 
11am - 8pm

For more information, please call (606) 618-0169.

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